This season, you will be able to book and pay for your pre-match lunch and hospitality on our website. Look for the lunch bookings tab at the top of the homepage and follow the simple instructions to complete your booking at your desired fixture.

To compliment that development this season, you will be able to book your 3 course pre-match luncheons with the optional enhancement of an exceptional local cheese board and port. We have sourced some delicious local cheeses and can’t wait to share our finds with you!

Pre-match lunch bookings must be made via this link / the website.

Or, for something slightly different, why not look to book the 1974 Suite or Club Marquee for your group. This season, we will be utilising external caterer, Stem Catering, for these areas and they can create a menu to suit all requirements and budgets – hot or cold.

For more details on these hospitality options and to book, please contact our Hospitality Manager, Vicky Kunzli.

This season we have our new hot food cabin where will be barbecuing all the usual favourites - supplied by St Eds Butchers - as well as a few new surprises!

Finally, we are delighted to share that we will be offering pre-match hospitality before both Men’s 1st XV pre-season fixtures next month. On Saturday 12th of August, we welcome the world famous Blackheath to The Haberden and this will be followed by a historic fixture on Friday 25th of August, when the Wolfpack take on Ulster Rugby Academy. Secure your spaces now via the booking link.

We look forward to seeing you all for the new season and if you require any more information or help with booking please email me - vicky@bserufc.co.uk